Hamburguesa vegana de lenteja roja

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Hamburguesa vegana de lenteja roja. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa vegana de lenteja roja is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Hamburguesa vegana de lenteja roja is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Hamburguesa vegana de lenteja roja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa vegana de lenteja roja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa vegana de lenteja roja is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa vegana de lenteja roja estimated approx 50 min.

To begin with this recipe, we must first prepare a few components. You can have Hamburguesa vegana de lenteja roja using 5 ingredients and 3 steps. Here is how you cook it.

Queda muy rica y especiada, además de estar riquísima es una opción genial aunque lleva legumbres y vegetales.

Ingredients and spices that need to be Prepare to make Hamburguesa vegana de lenteja roja:

1. 1 zanahoria
2. 1 poco calabaza
3. 2 puñados lenteja roja
4. 1/2 cebolla
5. Ras el hanout

Instructions to make to make Hamburguesa vegana de lenteja roja

1. En una sartén sofreímos la cebolla, la zanahoria y la calabaza. Una vez esté todo doradito agregamos las especias y cocinamos un poco más.
2. En un cazo cocemos las lentejas rojas, las cubrimos con agua y las cocemos, hay que tener cuidado de no echar mucha agua para que luego no nos quede una masa muy líquida.
3. Una vez cocidas pasamos las lentejas y el sofrito a un bol y mezclamos bien. Agregamos un vasito de copos de avena y medio vasito de pan rallado.
   Ya tenemos la masa hecha, ahora os recomiendo dejarla reposar unas horas en la nevera para que coja más cuerpo y así sea más fácil hacerlas en la sartén.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Hamburguesa vegana de lenteja roja. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!