Lentejas con chorizo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Lentejas con chorizo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lentejas con chorizo is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Lentejas con chorizo is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo estimated approx 1:15 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Lentejas con chorizo using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas con chorizo:

1. 1 vaso lleno de lentejas pardinas
2. 2 chorizos
3. 1 pimiento verde
4. 1 cebolla
5. 1/2 cabeza ajos
6. 1 cayena
7. 1 hoja laurel
8. 1 hueso jamón
9. 1 pastilla caldo de carne
10. 2 zanahorias
11. Pimentón picante
12. 2 tomates

Steps to make to make Lentejas con chorizo

1. Cortamos en trozos pequeños el pimiento, la cebolla y el ajo en tiras y lo ponemos a rehogar. Salpimentar las verduras
2. Añadimos una cayena cortada en trozos pequeños, las zanahorias en tiras y al rato los tomates
3. Cuando se haya rehogado bien añadimos el chorizo, el hueso de jamón y las lentejas.
4. Cubrimos de agua hasta que hierva el agua y añadimos el laurel, la pastilla de caldo y el pimentón.
5. Bajamos a fuego lento durante una hora aproximadamente.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Speedy Lentejas con chorizo. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!