Lentejas a las mil y una noches

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Lentejas a las mil y una noches. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Lentejas a las mil y una noches is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. Lentejas a las mil y una noches is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lentejas a las mil y una noches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a las mil y una noches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas a las mil y una noches is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Lentejas a las mil y una noches using 9 ingredients and 4 steps. Here is how you cook that.

Buceando por la web he encontrado esta receta y he de deciros que es súper fácil y está riquísima

Ingredients and spices that need to be Get to make Lentejas a las mil y una noches:

1. 250 gramos lentejas peladas
2. 1 litro caldo de verduras
3. 3 zanahorias
4. 100 mililitros nata para cocinar
5. 1 diente ajo
6. 1 cucharadita cúrcuma
7. 1 cucharadita curry
8. 2 pizcas comino molido
9. Sal y pimienta

Instructions to make to make Lentejas a las mil y una noches

1. Lavar las lentejas en un colador con. En una olla añadimos un litro de caldo de verduras y las lentejas y lo calentamos hasta empezar a hervir. Cuando empieza a hervir, bajamos el fuego y lo dejamos cocer unos 10 minutos.
2. Pasado este tiempo echamos la zanahorias previamente cortadas en trozos muy pequeños y lo dejamos cocer 5 minutos
3. Tras los 5 minutos añadimos 100 mililitros de nata, el ajo pelado y picado finamente, la cúrcuma, el curry, el comino, añadimos una pizca de sal y pimienta y dejamos cocer otros 5 minutos
4. Y ya está, otra forma de comer legumbres que se hace en un momento y está de rechupete ☺☺☺

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Lentejas a las mil y una noches. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!