Lentejas a lo pobre y rápidas

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Lentejas a lo pobre y rápidas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lentejas a lo pobre y rápidas is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Lentejas a lo pobre y rápidas is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas a lo pobre y rápidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas a lo pobre y rápidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Lentejas a lo pobre y rápidas using 12 ingredients and 6 steps. Here is how you can achieve it.

Hoy es un día de esos que se me antoja algo caliente, a pesar de tener programada otra comida. Así que le he puesto remedio con cuatro cosas sueltas que tenía por casa y en nada de tiempo tenía un buen plato de lentejas.

Ingredients and spices that need to be Make ready to make Lentejas a lo pobre y rápidas:

1. 1 bote lentejas cocidas
2. 2 filetes pechuga de pavo
3. 1/2 tarrina jamón picado
4. 1/2 cebolla
5. 1/2 pimiento
6. 1 puñado judías verdes congeladas
7. 4 ajos
8. 1 chorreón tomate frito
9. 1 cucharadita pimentón
10. 2 cucharaditas comino
11. 1/2 pastilla avecrem
12. Laurel

Instructions to make to make Lentejas a lo pobre y rápidas

1. Trocea todos los ingredientes. Te aconsejo que en trozos pequeños para que se cocinen antes.
2. Primero sofríe 2 de los ajos, luego la cebolla, la zanahoria y los pimientos. Rehoga durante unos minutos.
3. Añade posteriormente la carne y las judías verde y rehoga hasta que tenga color.
4. Una vez que ya esté todo pochadito añade el pimentón, sofríe durante 1 minuto más y ponle agua, que no llegue a cubrir la mezcla. Añade el Laurel y el avecrem.
5. Cuando comience a hervir, baja el fuego a medio gas y cronometra 15 minutos. Entretanto, en un mortero machaca los ajos restantes y el comino y añádelo.
6. Una vez pasado ese tiempo echa el bote de lentejas. Deja cocer unos 10 minutos más y listo!

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So that is going to wrap it up with this exceptional food Steps to Make Homemade Lentejas a lo pobre y rápidas. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!