Lentejas Rápidas

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Lentejas Rápidas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lentejas Rápidas is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Lentejas Rápidas is something which I have loved my entire life.

Many things affect the quality of taste from Lentejas Rápidas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas Rápidas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas Rápidas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas Rápidas estimated approx 25 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Lentejas Rápidas using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Lentejas Rápidas:

1. 400 gr Lentejas en conserva
2. 1 cebolla blanca
3. 3 dientes ajo
4. 5-6 tomates tipo pera (300 gr. Tomate en conserva natural)
5. 200 ml caldo verduras
6. 4 salchichas de cerdo
7. Aceite oliva
8. Sal
9. Pimienta negra molida

Steps to make to make Lentejas Rápidas

1. Picamos la cebolla, cortamos en láminas los dientes de ajo y las salchichas en trozos de 2 cm aprox. Triturar los tomates en un vaso batidor o cortar en dados (la opción batidora siempre será más rápida).
2. En una olla, calentamos dos cucharadas de aceite de oliva. Añadimos los trozos de salchicha para dorar con un poco de pimienta y sal.
3. Una vez dorados los trozos de salchicha, tiramos la cebolla y ajos. Dejamos unos 5 minutos que se cocinen bien y añadimos el tomate. Subimos a fuego fuerte para que reduzca un poco.
4. Añadimos el caldo de verduras y una vez empieza a hervir, tiramos las lentejas préviamente escurridas en un colador.
5. Dejamos a fuego medio 10 minutos, y listas para servir.

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So that is going to wrap this up with this exceptional food Recipe of Perfect Lentejas Rápidas. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!