Pastel de quinoa y lentejas coral

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pastel de quinoa y lentejas coral. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel de quinoa y lentejas coral is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Pastel de quinoa y lentejas coral is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de quinoa y lentejas coral, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de quinoa y lentejas coral delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de quinoa y lentejas coral using 19 ingredients and 5 steps. Here is how you cook that.

#mirecetario

Ingredients and spices that need to be Prepare to make Pastel de quinoa y lentejas coral:

1. 200 gr Quinoa
2. 200 gr Lentejas coral u otras
3. 1 Cebolleta
4. 2 Dientes ajo
5. 1 Rama apio
6. 1/2 Pimiento verde
7. 1/2 Pimiento rojo
8. 100 ml Nata de avena u otra
9. 100 gr Queso parmesano (opcional)
10. 2 Huevos
11. 4 Cucharadas aceite de oliva virgen extra
12. Sal
13. Pimienta
14. 1/4 Cucharadita comino en grano
15. 1/2 Cucharadita curry
16. 1 Zanahoria
17. Pan rallado
18. Perejil seco
19. 1 Ajo

Steps to make to make Pastel de quinoa y lentejas coral

1. La quinoa se lava y se cocina con agua y sal.
   Cocinamos las lentejas con poca agua para que queden sequitas. Reservamos.
2. Cortar la cebolla, ajos, la ramita de apio y pimiento muy finos. Calentar una sartén, añadir el comino, bajar el fuego y saltearlo 3 minutos.
   Añadir el aceite e incorporar las verduras troceadas y sofreír, condimentar con sal, pimienta y curry, cocer hasta que estén pochadas las verduras.
3. Batir ligeramente los huevos.
   Mezclar la quinoa con las lentejas, las verduras, la zanahoria rallada (cruda) el queso, la nata, los huevos, unir bien.
4. Engrasar un molde y forrar con papel vegetal y volver a engrasar, llenar con la mezcla de quinoa.
   Mezclar el pan troceado grueso, el perejil seco, el ajo rallado y un chorrito de aceite (PROVENZAL), unir bien para esparcir por encima del pastel.
5. Hornear 40 minutos o hasta que esté dorado y cocido.
   
   • PROVENZAL:
   
   Es la mezcla de perejil seco, pan rallado grueso, ajo rallado y aceite

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Pastel de quinoa y lentejas coral. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!