Wok de carne picada con verduras, lentejas y tres arroces

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Wok de carne picada con verduras, lentejas y tres arroces. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Wok de carne picada con verduras, lentejas y tres arroces is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Wok de carne picada con verduras, lentejas y tres arroces is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Wok de carne picada con verduras, lentejas y tres arroces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de carne picada con verduras, lentejas y tres arroces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok de carne picada con verduras, lentejas y tres arroces is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok de carne picada con verduras, lentejas y tres arroces estimated approx 20 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Wok de carne picada con verduras, lentejas y tres arroces using 9 ingredients and 4 steps. Here is how you cook it.

Aprovechando unas poquitas lentejas y mezcla de tres arroces que aún me quedaban en el tupper, se me ocurrió que con carne picada y unas verduras podría completar una comida de lo más saludable, y así lo hice. Delicioso!

Ingredients and spices that need to be Take to make Wok de carne picada con verduras, lentejas y tres arroces:

1. 500 grs. carne picada de pavo y pollo (vale la que se tenga o se prefiera usar)
2. 1 bolsa mezcla de 5 verduras cortadas en juliana (lleva calabacín, pimiento rojo, cebolla, puerro y pimiento verde)
3. Lentejas cocidas
4. Mezcla de 3 arroces cocido (rojo, salvaje y vaporizado)
5. 2 dientes ajo negro
6. 1 cayena (opcional)
7. Tomillo
8. Pimentón de La Vera dulce (o picante, si no se usa cayena)
9. Salsa de soja

Instructions to make to make Wok de carne picada con verduras, lentejas y tres arroces

1. Ponemos en el wok el ajo y la cayena con algo de AOVE y encendemos el fuego al máximo.
2. Tras dar unas vueltas a los ajos, añadimos la carne picada y la salteamos para darle color, desmenuzando bien con una pala de madera o plástico, aderezando con pimienta negra, un toque de tomillo y una cucharadita de pimentón dulce.
3. Cuando la carne esté casi hecha, añadimos las verduras con un chorro de salsa de soja y las salteamos con la carne.
4. Cuando apenas quede líquido, echamos las lentejas y el arroz, en cantidad al gusto, unas vueltas más para mezclarlo todo bien y listo, a disfrutar del manjar!

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