Lentejas con verduras, jamón y chorizo en Mambo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas con verduras, jamón y chorizo en Mambo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lentejas con verduras, jamón y chorizo en Mambo is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Lentejas con verduras, jamón y chorizo en Mambo is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Lentejas con verduras, jamón y chorizo en Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con verduras, jamón y chorizo en Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con verduras, jamón y chorizo en Mambo is 2 raciones (generosas). So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con verduras, jamón y chorizo en Mambo estimated approx 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Lentejas con verduras, jamón y chorizo en Mambo using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Lentejas con verduras, jamón y chorizo en Mambo:

1. 200 lenteja pardina (previo remojo 12h)
2. 1 zanahoria
3. 1/2 cebolla
4. 2 dientes ajo
5. 1 hoja laurel
6. 600 ml caldo de verduras
7. 1 cucharada pimentón
8. Sal
9. Pimienta negra molida
10. 50 ml aceite de oliva
11. 50 ml vino blanco
12. Tacos jamón (cantidad al gusto)
13. Tacos chorizo (cantidad al gusto)

Instructions to make to make Lentejas con verduras, jamón y chorizo en Mambo

1. Troceamos las verduras y las metemos al vaso junto a los 50ml de aceite, ahora para picarlas, ponemos velocidad 6 durante 10 sg
2. Ahora vamos a sofreírlas, se pone a 110 grados velocidad 1 y potencia 6 durante 5 minutos (en este paso pueden añadir los tacos de jamón y chorizo si quieren sofreírlo, aunque en casa lo dejamos en el último paso y los pongo junto a las lentejas y así salen blandos y no crujientes, esto ya es al gusto de cada uno)
3. Agregamos los 50ml de vino blanco, la hoja de laurel, sal al gusto, la cucharada de pimentón dulce, los 600ml de caldo de verduras, los 200 de de lentejas, tacos de jamón y chorizo (cantidad al gusto, yo añado 1 tarrina de 50 gr de cada uno), lo ponemos 110 grados, velocidad 0, potencia 8 durante 30min, una vez pasado el tiempo se deja reposar 10/15 minutos y se pueden servir, ¡espero que les gusten tanto como a nosotros en casa!

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