Ensalada de lentejas con aliño oriental

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Ensalada de lentejas con aliño oriental. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ensalada de lentejas con aliño oriental is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Ensalada de lentejas con aliño oriental is something which I've loved my whole life.

Many things affect the quality of taste from Ensalada de lentejas con aliño oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de lentejas con aliño oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de lentejas con aliño oriental is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de lentejas con aliño oriental estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Ensalada de lentejas con aliño oriental using 9 ingredients and 3 steps. Here is how you can achieve that.

Rica ensalada de cogollos de lechuga con aliño oriental

Ingredients and spices that need to be Get to make Ensalada de lentejas con aliño oriental:

1. 2 cogollos lechuga
2. 1 bote lentejas cocidas
3. 100 gr queso fresco
4. 2 tomates
5. 1 zanahoria
6. 4 ó 5 cdas aceite de oliva
7. 2 cdas salsa de soja
8. sal
9. pimienta

Instructions to make to make Ensalada de lentejas con aliño oriental

1. Lava los cogollos de lechuga bajo el grifo de agua fría, sécandolos y córtalos en tiras muy finas. Raspa y lava la zanahoria, despúntala y córtala en bastoncillos. Lava también los tomates, sécalos y trocéalos. Parte el queso fresco en dados. Pon las lentejas en un colador, acláralas para eliminar el líquido de conservación y escúrrelo bien.
2. Vierte el aceite de oliva en el vaso de la batidora, añade la salsa de soja y espolvorea con un poco de pimienta recién molida. Bate hasta que obtengas un aliño bien emulsionado. Ajusta el punto de sal si ves que es necesario, aunque la salsa de soja ya aporta bastante.
3. Reparte la juliana de lechuga en 4 platos hondos, formando un lecho. Sobre ella, en el centro, dispón las lentejas. Repate por encima el otmate, los dados de queso y la zanahoria, Riega la ensalada con la vinagreta que preparaste, Deja que tome el sabor del aliño durante unos minutos antes de servir

As your experience and also confidence expands, you will certainly locate that you have much more natural control over your diet regimen and adapt your diet plan to your personal preferences in time. Whether you wish to serve a dish that makes use of fewer or even more active ingredients or is a little bit essentially spicy, you can make simple changes to attain this objective. Simply put, begin making your recipes promptly. When it comes to fundamental cooking skills for newbies you do not need to learn them however just if you master some basic food preparation techniques.

This isn't a full guide to quick and simple lunch dishes yet its great food for thought. With any luck this will certainly get your creative juices flowing so you can prepare scrumptious dishes for your household without doing too many square meals on your journey.

So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Ensalada de lentejas con aliño oriental. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!