Lentejas con almejas al vino blanco

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Lentejas con almejas al vino blanco. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lentejas con almejas al vino blanco is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Lentejas con almejas al vino blanco is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Lentejas con almejas al vino blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con almejas al vino blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con almejas al vino blanco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con almejas al vino blanco estimated approx 15 minutos.

To begin with this recipe, we must prepare a few components. You can have Lentejas con almejas al vino blanco using 9 ingredients and 2 steps. Here is how you cook that.

Parecida a las fabes con almejas, pero con lentejas.

Ingredients and spices that need to be Prepare to make Lentejas con almejas al vino blanco:

1. 1 bote lentejas ya cocidas
2. 2 dientes ajo
3. 1 cebollita pequeña
4. 1 cda colmada de harina
5. 1 cdts pimentón dulce de la Vera
6. 250 gr almejas
7. aceite de oliva
8. 1 vaso vino blanco seco
9. sal

Steps to make to make Lentejas con almejas al vino blanco

1. Cogemos una cazuela y la ponemos al fuego con un buen chorro de aceite de oliva, y cuando esté caliente añadimos los ajos pelados y troceaditos, y antes de que se doren añadimos la cebolla bien picadita y dejamos hacer hasta que esté transparente.
2. Entonces ponemos la harina, removemos bien y añadimos el pimentón, damos unas vueltecitas y añadimos el vino blanco y 1 vaso de agua , las lentejas lavadas, y cuando empiece a hervir añadimos las almejas lavadas y escurridas, y dejamos cocer unos 10 minutos, que ya estaran abiertas, rectificamos de sal y servimos calentitas.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Lentejas con almejas al vino blanco. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!