Lentejas rojas y Burgol

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Lentejas rojas y Burgol. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lentejas rojas y Burgol is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Lentejas rojas y Burgol is something which I've loved my entire life.

Many things affect the quality of taste from Lentejas rojas y Burgol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas rojas y Burgol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas rojas y Burgol is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lentejas rojas y Burgol using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lentejas rojas y Burgol:

1. 1 taza lentejas rojas
2. 4 cucharadas soperas Burgol
3. 1 zanahoria
4. 1/2 cebolla
5. 1 cubo caldo de ave
6. Ajo a gusto
7. Orégano a gusto
8. Callampas deshidratadas
9. Aceite de oliva
10. cubo Zapallo camote en
11. cubos Pimiento morrón en
12. Perejil

Steps to make to make Lentejas rojas y Burgol

1. En una olla agrega aceite de oliva y pon a sofreír ajo y las callampas deshidratadas
2. Añade la cebolla picada junto con la zanahoria y el pimiento morrón y sofríe
3. Muele el caldo de ave y agrégalo a la olla, pon el zapallo en cubo y agua hervida hasta que tape las verduras... tapa y que hierva durante unos 15 minutos
4. Una ve que esté el zapallo cocido, agrega la taza de lentejas y hierve por 10 minutos
5. Agrega 4 cucharadas soperas de Burgol y revuelve, tapa durante 10 minutos.
6. Sirve caliente y agrega perejil a gusto

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So that's going to wrap this up for this exceptional food Recipe of Homemade Lentejas rojas y Burgol. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!