Lentejitas 🌸

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Lentejitas 🌸. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Lentejitas 🌸 is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Lentejitas 🌸 is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Lentejitas 🌸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejitas 🌸 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejitas 🌸 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Lentejitas 🌸 using 8 ingredients and 5 steps. Here is how you can achieve that.

La tradición peruana establece que los Lunes son “de lentejas”. Hoy es miércoles y preparé este riquísimo guiso porque para mí no hay un día específico para comer un platillo tan nutritivo y delicioso 💪🏼

Ingredients and spices that need to be Get to make Lentejitas 🌸:

1. 150 grs lentejitas
2. 1/2 cebolla picada en finos cuadritos
3. 1/2 tomate pelado y picado en finos cuadritos
4. 2 lonjas tocino ahumado picado en finos cuadritos
5. 2 tazas agua
6. 1/2 cucharadita de ají panca molido (opcional)
7. ESPECIAS:
8. ajo molido, sal, pimienta, comino, orégano, una rama de culantro, 2 cucharaditas de sillao

Instructions to make to make Lentejitas 🌸

1. Hervir las lentejitas que han estado en remojo por mínimo dos horas. Una vez cocidas, colar la menestra y reservar el agua.
2. Hacer un aderezo de cebolla, ajos y tomate. Añadir el tocino y el ají panca. Revolver. Una vez listo el aderezo, añadirlo a las lentejitas previamente cocidas y coladas.
3. Incorporar en dicha mezcla las especias (hasta obtener el sabor de su preferencia), y un poco de agua (que se reservó cuando las lentejitas se cocinaron).
4. Dejar hervir por 20’. Revolver cada tanto verificando la textura y el sabor.
5. Servir y acompañar de arroz y/o ensalada y/o carne y/o pollo y/o pescado. Disfrutar 😋

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So that's going to wrap this up for this special food Recipe of Quick Lentejitas 🌸. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!