Nuggets veganos de lenteja al curry y arroz

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Nuggets veganos de lenteja al curry y arroz. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Nuggets veganos de lenteja al curry y arroz is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Nuggets veganos de lenteja al curry y arroz is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Nuggets veganos de lenteja al curry y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nuggets veganos de lenteja al curry y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nuggets veganos de lenteja al curry y arroz is 15-20 nuggets. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nuggets veganos de lenteja al curry y arroz estimated approx 50 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Nuggets veganos de lenteja al curry y arroz using 9 ingredients and 5 steps. Here is how you can achieve it.

Hola! Tenía sobras de lentejas al curry con arroz blanco, en vez de hacer hamburguesas decidí guiarme y hacer esta receta! Al curry lo hice con coreanito, cebolla y ajo.

Ingredients and spices that need to be Make ready to make Nuggets veganos de lenteja al curry y arroz:

1. 1 pocillo y medio de arroz
2. 1 pocillo de lentejas
3. C/n pan rallado
4. 1 diente ajo
5. a gusto Sal y pimienta
6. Curry
7. 1/2 coreanito
8. 1 cebolla
9. a gusto Curry

Steps to make to make Nuggets veganos de lenteja al curry y arroz

1. Hervir arroz con un diente de ajo y las lentejas por separado. Yo usé lentejas rojas.
2. (Opcional: podes evitar hacer el curry y simplemente procesar todos los ingredientes, yo lo hice así porque los nuggets nacieron del resto del curry que me quedaba) Para el curry: hervir coreanito, una vez listo cortarlo en trozos y ponerlos en una sartén con la cebolla cortada en cuadraditos. Agregar un ajo picado y las especias: yo usé: curry cúrcuma pimienta y un poquito de pimentón. Echar sal a gusto.
3. Una vez que el curry esté cocinándose, y las lentejas estén listas, echar un poco de lentejas a la preparación. Yo le eché un poco de agua del arroz para evitar que se pegue.
4. Con el arroz, las lentejas y el curry listos, poner todo en una procesadora.
5. Una vez que esté todo procesado, poner cantidad necesaria de pan rallado, le das forma de nugget y luego lo pasas de nuevo en pan rallado.

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Nuggets veganos de lenteja al curry y arroz. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!