Guiso de lentejas

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Guiso de lentejas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Guiso de lentejas is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Guiso de lentejas is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas estimated approx 1hs.

To get started with this recipe, we have to prepare a few components. You can cook Guiso de lentejas using 12 ingredients and 4 steps. Here is how you cook that.

Se vino el frío, y tenía unas lentejas en la alacena. Que más lindo que recibir el frío con algo tan rico y fácil?

Ingredients and spices that need to be Prepare to make Guiso de lentejas:

1. 200 grs Lentejas aprox
2. 2 Papas
3. 2 Zanahorias
4. 1 Cebolla
5. 1/2 Morrón grande o 1 chico (podes poner solo uno o de los 3)
6. 1 diente Ajo
7. Perejil
8. Verdeo
9. Chorizo colorado
10. Panceta ahumada
11. Sal / Pimienta
12. Orégano / Ají molido / Pimentón

Instructions to make to make Guiso de lentejas

1. Picar el morrón, la cebolla el ajo y el verdeo. Rehogar todas las verduras en un poquito de aceite. Y condimentar a gusto con sal y pimienta. (Mientras hervimos las lentejas en una olla aparte con un poquito de sal)
2. Agregar las papas y las zanahorias, cortadas chicas para que se hagan más rápido. Se puede agregar un poco de agua con un caldito para darle sabor y así las papas y zanahorias se cocinen. Agregar la panceta cortada en cubos.
3. 5/10 minutitos después de poner las papas y zanahorias; Agregar la salsa de tomate. En mi caso la hago con tomates de quinta. Una vez procesados los tomates, con un poquito de sal, pimienta, ajo, pimentón, orégano, etc, agrego esta salsa a la olla, donde veníamos cocinando todas las verduras. Cocinar un rato.
4. Por último, agregar el chorizo colorado y las lentejas ya hervidas. Cocinar por un ratito, y listo!! Ya tienen un rico guiso de lentejas. Con estas cantidades rinde aprox 4 platos. Espero les guste. 😊

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Guiso de lentejas. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!