La mejor hamburguesa de lenteja

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, La mejor hamburguesa de lenteja. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

La mejor hamburguesa de lenteja is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. La mejor hamburguesa de lenteja is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from La mejor hamburguesa de lenteja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare La mejor hamburguesa de lenteja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook La mejor hamburguesa de lenteja using 12 ingredients and 7 steps. Here is how you can achieve it.

#mirecetario
#Hamburguesa
#veggie

Ingredients and spices that need to be Prepare to make La mejor hamburguesa de lenteja:

1. 1/2 taza cebolla picada
2. 1/4 taza pimiento picado
3. 1/4 taza zanahoria rallada
4. 1 diente ajo picado
5. 1 cucharada albahaca picada
6. 2 cucharadas perejil
7. 3 cucharadas salsa de soja
8. 2 cditas orégano
9. 1 cdita. De ají molido
10. 2 tazas y media de lentejas cocidas
11. cantidad necesaria Sal
12. Algún rebosador

Instructions to make to make La mejor hamburguesa de lenteja

1. Colocamos las lentejas en agua, agregamos sal y dos hojas de laurel, cocinamos hasta que estén tiernas.
2. Una vez ya cocidas, dejamos enfriar, retiramos el agua y procesamos las lentejas ya cocidas. Reservamos.
3. Vamos a picar bien chiquito el ajo, la cebolla, el perejil, la albahaca y el pimiento.
4. Mezclamos lo que picamos anteriormente con la pasta de lentejas y agregamos la salsa de soja, orégano, ají y sal si es necesario.
5. Dejamos está pasta media hora en la heladera y luego armamos las hamburguesas, si querés usar un rebosador puede ser pan rallado, copos, semillas, pero no es tan necesario.
6. Cocinamos vuelta y vuelta aprox. 20 minutos en total. Es solo para dorar ya que todo está cocido en la hamburguesa!
7. Podes comerla sola o con Pan! 😍 (El pan que tiene la hamburguesa es el pan integral en molde que subi antes!)

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So that is going to wrap it up with this exceptional food Simple Way to Make Ultimate La mejor hamburguesa de lenteja. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!