Pan de lentejas

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pan de lentejas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pan de lentejas is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pan de lentejas is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pan de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de lentejas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pan de lentejas using 11 ingredients and 7 steps. Here is how you cook it.

Un invento que resultó un éxito!😋

Ingredients and spices that need to be Prepare to make Pan de lentejas:

1. 300 g lentejas
2. 1 zanahoria
3. 2 cebollas medianas
4. 1/4 morrón
5. 5 cucharada avena
6. 2 cucharaditas Sal
7. 1 huevo
8. orégano a gusto
9. 2 dientes ajo
10. 150 g muzzarella
11. Semillas a elección

Steps to make to make Pan de lentejas

1. Hacemos las lentejas solas.
2. Por otro lado ponemos la zanahoria rallada, el ajo rallado, con la cebolla y morrón picado chico con un poco de agua al fuego.
3. Cuando está pronto colamos y unimos en un recipiente y le agregamos la avena, el huevo y el condimento.
4. Lugo pasamos un poco el mixer o lo pueden meter en la procesadora y hacemos como un puré. (Yo no lo deje demasiado puré porque quería que se vieran un poco las lentejas)
5. Esto lo desparrame sobre rolopak
6. Luego le puse l muzzarella y comencé a enrollar usando el film para ayudar
7. Luego que lo enrollé todo lo metí un rato en la heladera hasta la hora de cocinar. 30' en el horno y listo.. yo le puse semillas por arriba. quedó muy rico

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Pan de lentejas. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!